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NERC Blog

Food, Culture, and Loss

The world suffered a great loss with the death of Anthony Bourdain earlier this month. Through his television shows, interviews, books, and public speaking engagements, Bourdain provided us with a taste of a wider world. Bourdain spoke of food waste as “an issue that goes fundamentally against my instincts as a longtime working cook and chef, where we were taught from the very beginning that one just does not and cannot and must not waste food." In 2017, he produced WASTED! The Story of Food Waste.

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